Summer is here!! Enjoy this yummy Italian inspired Potato Salad recipe!!
Summertime is coming and with it brings outdoor fun, family, friends and BBQ’s! Of course there’s the inevitable potato salad, laden with mayo and eggs. An egg-allergic, and not to mention high fat nightmare. I have been experimenting with potato salads in the past few years and have come up with some delicious alternatives to a traditional potato salad. I make Italian potato salad, a Mustard-based potato salad and a Bacon Cheddar Ranch potato salad. Today I made an Italian one to have for the long weekend. I will post the others as I make them.
Italian Potato Salad
- 2 and half pounds new potatoes
- 3 generous tbsp olive oil
- 1 tbsp lemon juice
- 1 clove minced garlic
- 3 tbsp Parmesan cheese
- salt and pepper
Cook the potatoes until just fork tender. Remove from pot and cool. I like to mix in the dressing when the potatoes are…
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