Triple “C” Cake

I named this cake Triple “C” Cake because of the chocolate, cinnamon and clementine component of the cake. I spotted this recipe in a french magazine called Coup de Pouche I found in the Air Canada Lounge (another couple of “C’s”), and adapted it to be eggless. I made quite a few modifications to this…

Carrot Cupcakes

The inspiration for these cupcakes came from a science project at my school where I teach. I need glass baby food jars, and since I am beyond the baby stage by just a tad, I bought pureed carrots and decided to use them to make cupcakes. I threw in a cup of grated carrots as…

Pumpkin Roll

Cake rolls are a fun twist on baking a cake. Cake rolls without eggs are hard to make because they are not traditionally baked with any oil or butter added to the sponge and they are tricky to roll. This recipe works with yogurt as an egg replacer because the pumpkin creates a sponge-like texture…

Pumpkin Spice Bundt Cake

With the fall comes crisp temperatures, the colour change of the leaves and new pumpkin recipes! I have made this bundt cake to celebrate fall, oh and to take to a potluck. Topped with a delicious cream cheese glaze, this is a crowd pleaser. Pumpkin Spice Bundt Cake In a large mixer, beat softened butter:…

Lemon Cheesecake Squares

I was looking for a lemon bar recipe that doesn’t take too many eggs for a large pan so it would be easy to replicate. I found a recipe online that has cream cheese in it that only takes 4 eggs for a large pan. Cream cheese is your friend if you are egg allergic…

Strawberry Cake

My daughter decided she wanted a strawberry cake filled with vanilla ice cream for her birthday and decorated with meringue cookies. A tall order but I am always up for a birthday cake challenge! The recipe for the meringue cookies is here: https://myegglessworld.com/2016/11/21/meringue-cookies/ I added food colouring before the final whipping to make them pink. You should…

Chocolate Chip Layer Cake

Originally posted on my eggless world:
This is a new cake recipe! A white cake with white frosting and a surprise of chocolate chips in the cake! This cake is simple but looks nice this time of year for a birthday during December. The frosting is a Boiled Buttercream Frosting that is so buttery and…

Honey Cake

I received a cook book this Christmas by Ina Garten, called Cooking for Jeffrey. There are lots of yummy recipes in the book and one caught my eye. It is a Bourbon Honey Cake. I don’t have any bourbon in the house so the one I made today is a Honey Cake. This is my…

Christmas Yule Log

This is my attempt at a Christmas Yule Log. I saw some being made on a cooking competition last Christmas and was anxious to try an eggless version! My first couple of tries last year flopped. This past year I discovered the vegan world was using aquafaba, aka bean juice, for egg replacement and since…

Caramel Latte Cake

This cake is my version of a caramel latte that you can find at your local coffee shop. I have used my chocolate chip layer cake recipe as the base for this cake, omitted the chocolate chips and added espresso powder. The frosting recipe is one I have used for other cupcakes and cakes with…

Honey Oat Cakes

  Oat cakes do not usually contains eggs,  however, I am always looking for recipes that are healthy breakfast options and these fit the bill. A few coffee shops and bakeries here in Nova Scotia make oat cakes and I have changed the recipe to contain honey which cuts down on the amount of refined…

Coconut Cream Cheese Bundt Cake

I have a new bundt cake pan so I have been anxious to try it out. I have been thinking about a coconut cake and decided cream cheese and lime would make a tasty combination with the coconut. I really love how this cake bakes up nice and sturdy, yet moist and delicious! Coconut Cream…