This is a rich and delicious eggless chocolate ice cream recipe. Perfect for a hot summer’s day!
Rich Chocolate Ice Cream
In a heavy saucepan, combine:
- 500 ml heavy cream (35 percent)
- 1/2 cup sugar
- 1/4 cup cocoa powder
- pinch salt
Heat and whisk until just simmering over medium heat. All the cocoa should be incorporated.
Remove from heat and add:
- 2 cups semi-sweet chocolate chips
Whisk until smooth, then add:
- 2 and 1/2 cups milk
- 1 tsp vanilla
Whisk altogether and refrigerate until cold. Use as instructed in your ice cream maker. Makes approximately 2 L.